Blend: Merlot (40%), Cabernet Sauvignon (60%)
Pronounced fresh blackcurrant nose with toast and vanilla notes delivered by the 12 months ageing in new oak barrels. The palette gives vibrant intense black cherry and blackberry balanced by the silky tannins. Wonderful now, this wine will also stand the test of time.
Serving Suggestion: Red meat dishes, casseroles, strong cheeses
Ageing: 12-18 months in new French oak
Harvesting: by hand
Production: 40,000 bottles
Winemaker: Jean Trocard